What Is Going on in the World of Hermès?

By Wim Langedijk for HURS

 

What Is Going on in the World of Hermès?


HUR Reads is our definitive shortlist of the most prominent articles from around the web.

 

By HURS Team

 
 

1

Why Rich Shoppers Get So Angry About Hermès

It’s common knowledge that you need more than just money to secure a Birkin. The recent lawsuit — involving Hermès and the its infamous handbag — is exposing the ins and outs of the experience of purchasing one. A former employee of Hermès claimis that the company engaged in deceptive practices related to the production and sale of Birkin bags. The lawsuit sheds light on the complexities of luxury goods manufacturing and the challenges faced by brands in maintaining exclusivity and authenticity. 

THE ATLANTIC

 

 

Rahel Stephanie, chef and founder of supper club Spoons, discovers the culinary delights that Jakarta has to offer. In the chaos of the city, she shares her hidden gems and discovers what traditional and cultural dishes are on offer.

HOW TO SPEND IT

 

 

The New York Times gives us a glimpse into the world of prominent Japanese fashion designer and entrepreneur Nigo. His minimalist bunker — located on the coast of Japan — serves as a serene retreat, blending modern design with traditional Japanese aesthetics. The space reflects his passion for minimalism and meticulous attention to detail, showcasing carefully curated art and furniture pieces. Writer Kurt Soller offers a unique glimpse into Nigo’s personal sanctuary and design philosophy.

T MAGAZINE

 

 

The concept of gaslighting, the psychological manipulation that makes individuals doubt their own perceptions and reality, is something our generation is exposed to far too often. It can happen in a huge variety of scenarios, from personal relationships to the workplace, and politics. Leslie Jamison offers insights into recognizing gaslighting tactics and how to navigate the concept. Largely coming down to the importance of trusting your instincts and maintaining a sense of self amidst gaslighting attempts, and being able to identify these traits in human kind for future experiences.

THE NEW YORKER

 

 

Molly Young speaks with perfumer Hilde Soliani, who is based in Parma, and delves into the world of perfume creation and her experience with scents and scenes around the world. Soliani is renowned for her unconventional and evocative fragrances, which often draw inspiration from her personal experiences and memories and Italian culture. Young explores Soliani's creative process, highlighting her use of unexpected ingredients and her commitment to crafting unique scents that resonate emotionally with clients. The niche perfumery and the appeal of artisanal fragrances in contrast to mass-market options is continuing to grow, as customers reach for a scent that evokes an reaction for them rather than going for the more familiar scents. 

THE NEW YORK TIMES MAGAZINE

 

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