Rosh Mahtani, Zuri Camille De Souza, Ravinder Bhogal and Akanksha Kamath discuss the power of a memorable meal, building community through food and how recipes can become heirlooms

Lily Geiger, Dorothy Munholland and Emily Onkey discuss the ever evolving non alcoholic beverages sector, the importance of branding and how they ended up launching brands of their own.

Dorit von der Osten, Deanna Brash and Charlotte Townend discuss the booming wellness travel industry and why they believe so many are looking to expand their wellness practices into their time off.

Faridah Folawiyo, Aindrea Emelife, Karen Foss Becker, Sophie Merrell and Isabella Rothman discuss transparency in art, how museums influence the market and their hopes for the future.

Michèle Ouellet, Cat Chen and Rebecca Perry discuss how the wine industry has changed, the new age wine bro and how women are spearheading the industry.

Sydney Gore, Alexia Tamer, Shannon Maldonado and Emma Chozick discuss what makes a good recommendation, the difference between influencers and tastemakers and the business behind recommendations.

Marsha Lindsay, Illana Gambrill and Rebeckah Price discuss how the fitness industry has changed, the shift to a holistic approach to wellbeing and the importance of embracing all bodies.

Gab Waller, Samantha McCandless, Sofia Bernardin and Hanushka Toni discuss how shopping behaviors have shifted, why consumers have a desire to flex their knowledge and what luxury means today.

Carmen Maria Atiyah de Baets, Sofie Thompson and Claudia del Olmo Russo discuss how consumer’s approach to travel has shifted, Instagram’s impact on how and where we travel and the realities of running a business in travel.

Brittany Bosco, Effy Okogba, Grace Robinson-Leo and Noemie Le Coz discuss the changing branding landscape, the shifting relationship between brands and consumers and the key ingredients for building a brand that connects to culture.

Michelle Siman, Trinity Mouzon Wofford, Tara Thomas, Tonya Papanikolov and Maria Geyman share their take on the wellness industry, the role of social media and whether taking care of ourselves has increasingly become focused on acquiring things.

Susanne Manasi, Stina Lönnkvist and Frances Shoemack share their take on the beauty and personal care market, the narrative around self improvement and the realities of building a purpose-led brand.

Oyinkansola Dada, Turiya Magadlela and Natalie Kates share their take on how technology has impacted the art world and how the shift to digital can create a more democratized and inclusive art market.

Watch experts Zoe Abelson, Malaika Crawford and Kate Lacey share their thoughts on whether women are excluded from the watch industry, tips for buying vintage and their hopes for the future.

Architects Carly Sweeney, Ruxandra Halleröd and Lula Galeano share their thoughts on the state of retail design, the value and function of stores in the age of online shopping and their approach to designing these spaces.

Chefs Pip Lacey, Esra Muslu and Mursal Saiq share their thoughts on the changing restaurant industry, social media’s impact on the relationship with guests and the ingredients to building a successful restaurant business.

Therese Bassler, Danni Dance, Jessica Steuart-Hoyler, Charon Cooijmans and Clare Lewis share their take on the pre owned and vintage market, changing consumer behavior and most importantly what’s next.

Mari-Ruth Oda, Brielle Macbeth Rovito, Ana Kerin and Ilona Golovina discuss managing your own expectations, transitioning to new materials and the effect of social media on the creative process

Rosh Mahtani, Hollie Harding, Anna Jewsbury and Marla Aaron discuss the jewelry industry at large, jewelry and trends, and how the meaning we attach to jewelry has changed.

Nasim Köerting, Cristina Poelk and Sonia Tomic discuss how the approach to how spaces are designed has changed, trends and the most important element to create a well-designed space.